EXPORTING TO CHINA GUIDANCE

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Updated: 01/25/2024
0305640090(Tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus
CIQ Code »131:Breeding salted and salted fish products 132:Wild salted and salted fish products
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (salting, brine salting);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Salted basa,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0307491000Other cuttle fish (sepia of fici-nalis,rossia macrosoma, sepiola spp.) and squid (ommastrephes spp., loli-go spp., nototodarus spp., sepioteuthis spp.),dried, salted or in brine, ( including smoked, whether in shell or not, whether or not cooked before before or during the smoking process )
CIQ Code »101:Cultivation of dried cephalopod products 102:Wild dried cephalopod products 103:Cultivation of dried cephalopod products 104:Wild dried cephalopod products 105:Breeding salted and salted cephalopod products 106:Wild salted and salted cephalopod produc
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry salted, brine salting, etc.);3:Latin scientific name;4:Individual weight;5:Packing specification;6:GTIN;7:CAS;8:Other;
Goods under this HS code »Squid,Dry squid,wild,Package frozen seafood,Frozen Cuttlefish FROZEN,US small frozen squid,Frozen cuttlefish,Su dried squid,Su dry squid,Frozen baby squid,Wild Haibu,WHOLE,Salted squid,Smoked squid strips,Dry-salted squid,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1107200000Malt, roasted
CIQ Code »101:Baked malt 103:Medicinal malt
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (unbaked, baked);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)50MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1602499090Prepared or preserved meat, meat offal or blood of swine
CIQ Code »101:Marinated pork 102:Boneless cooked pork products 103:Cooked pork products with bone
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (cooking, steaming, roasting, frying, frying, frying, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports2.5Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1603000090Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
CIQ Code »101:Other aquaculture products 102:Other wild aquatic products
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (essence, juice);3:Packing specification;4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports25Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1604120000Herrings, prepared or preserved, whole or in pieces, but not minced
CIQ Code »101:Wild-made and preserved fish products 102:Canned wild fish
Declaration Norm »0:Brand type;1:Export preferences;2:Status (whole strip, diced, minced, etc.);3:Processing method (roasting, frying, frying, etc.);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1604150000Mackerel, prepared or preserved, whole or in pieces, but not minced
CIQ Code »101:Cultivation, production and preservation of fish products 102:Wild-made and preserved fish products 103:Canned fish 104:Canned wild fish
Declaration Norm »0:Brand type;1:Export preferences;2:Status (whole strip, diced, minced, etc.);3:Processing method (roasting, frying, frying, etc.);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »Frozen breaded mackerel fillets,The captain of canned mackerel in tomato sauce,Canned mackerel,Frozen boiled kelp roll,The captain mackerel in tomato sauce,red,Grilled mackerel,Frozen mackerel fillets in vinegar,wild,Frozen kelp mackerel fish rolls,Spicy tomato sauce, canned mackerel,Miso,Frozen mackerel fillets roasted seasoning,Red tank,Frozen cooked fish green accounting,
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1604199090Other fish, prepared or preserved, whole or in pieces, but not minced
CIQ Code »101:Cultivation, production and preservation of fish products 102:Cultivation, production and preservation of fish products 103:Cultivation, production and preservation of fish products 104:Cultivation, production and preservation of fish products 105:Cul
Declaration Norm »0:Brand type;1:Export preferences;2:Status (whole strip, diced, minced, etc.);3:Processing method (roasting, frying, frying, etc.);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports25Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1605561000Clams, prepared or preserved
CIQ Code »101:Cultivation, production and preservation of shellfish products 102:Wild-made and preserved shellfish products 103:Canned shellfish 104:Canned wild shellfish
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (roasting, frying, frying, etc.);3:Packing specification;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Cook vacuum variegated clams,Variegated frozen cooked clam meat,Frozen sea seeds meat,Frozen cooked clam,Canned boiled Beckham,IQF clams,Frozen cooked clam,Vacuum River clams,Frozen cooked scallops,Flower frozen cooked clam meat,Aoyagi clam dry seasoning,Ha variegated frozen cooked meat,Canned Smoked Beckham,Frozen cooked sixties Luorou,Cooking temperature 120 ℃ Corbicula,
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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